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Entre-deux-Mers wine
Entre-deux-Mers, a wine from Bordeaux France Vineyards

Entre-deux-mers (literally, between two seas) is a dry white wine made in Bordeaux. The appellation is one of the largest in the Bordeaux region and is situated between the Garonne and the Dordogne (which are actually considered inland seas). The area is responsible for three quarters of the wine sold under the generic Bordeaux AOC or Bordeaux supérieur labels.

The Entre-Deux-Mers must be drunk young, and perfectly fit with oysters, fish, shellfish, even foie gras. They are made from Sémillon, Sauvignon and Muscadelle.

Wikipedia, the free encyclopedia, [Online]. (accessed July 28, 2010)
Wikipedia, l’encyclopédie libre, [Online]. (accessed July 28, 2010)

Other wines from Bordeaux:

Graves de Vayres , Graves , Margaux , Pauillac , Lalande de Pomerol , Pessac-Léognan , Lussac-Saint-Emilion , Montagne Saint-Emilion , Haut Medoc , Côtes de Bourg , Bordeaux Rosé , Bordeaux Clairet , Médoc , Cremant de Bordeaux , Pomerol , Cadillac , Bordeaux Supérieur , Blayes , Barsac


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