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Entre-deux-Mers wine
Entre-deux-Mers, a wine from Bordeaux France Vineyards

Entre-deux-mers (literally, between two seas) is a dry white wine made in Bordeaux. The appellation is one of the largest in the Bordeaux region and is situated between the Garonne and the Dordogne (which are actually considered inland seas). The area is responsible for three quarters of the wine sold under the generic Bordeaux AOC or Bordeaux supérieur labels.

The Entre-Deux-Mers must be drunk young, and perfectly fit with oysters, fish, shellfish, even foie gras. They are made from Sémillon, Sauvignon and Muscadelle.

Wikipedia, the free encyclopedia, [Online]. (accessed July 28, 2010)
Wikipedia, l’encyclopédie libre, [Online]. (accessed July 28, 2010)

Other wines from Bordeaux:

Montagne Saint-Emilion , Haut Medoc , Graves , Bordeaux Supérieur , Pauillac , Graves de Vayres , Cadillac , Bordeaux Rosé , Côtes de Bourg , Pomerol , Pessac-Léognan , Médoc , Lalande de Pomerol , Cremant de Bordeaux , Barsac , Margaux , Bordeaux Clairet , Blayes , Lussac-Saint-Emilion

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